- Since 1988 -

Kueckelhan Farms

Now taking butcher beef reservations for March, May and June!

Livestock - Grain - Butcher Beef - Butcher Lamb - Custom Farming

ABOUT THE FARM

FARM FRESH
PRODUCTS

We offer whole, half and quarter pasture-raised beef, as well as pasture-raised lamb. 

 

Free-range eggs are available on a limited basis.

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OUR STORY

3rd Generation Family-Owned Business

Both Tim and Julie were born and raised on family farms.  Tim is a 3rd generation farmer and Julie a 2nd generation farmer.  They married and began farming as a team in 1988.  Together they raised 3 children who are all involved in the agriculture industry.  Kueckelhan Farms started as a grain and commercial beef operation but has expanded to include sheep and eggs.

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