- Since 1988 -
Kueckelhan Farms
Now taking butcher beef reservations for March, May and June!
Livestock - Grain - Butcher Beef - Butcher Lamb - Custom Farming
ABOUT THE FARM
FARM FRESH
PRODUCTS
We offer whole, half and quarter pasture-raised beef, as well as pasture-raised lamb.
Free-range eggs are available on a limited basis.
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OUR STORY
3rd Generation Family-Owned Business
Both Tim and Julie were born and raised on family farms. Tim is a 3rd generation farmer and Julie a 2nd generation farmer. They married and began farming as a team in 1988. Together they raised 3 children who are all involved in the agriculture industry. Kueckelhan Farms started as a grain and commercial beef operation but has expanded to include sheep and eggs.
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